{"product_id":"mango-pedda-rasam-grafted-fruit-plants-tree","title":"Mango Pedda Rasam (Grafted) - Fruit Plants \u0026 Tree","description":"\u003ch2\u003eAbout This Plant\u003c\/h2\u003e\n\u003cp\u003ePedda Rasam (\u003cem\u003eMangifera indica\u003c\/em\u003e, Anacardiaceae family) is one of South India's most popular mango varieties, known for its large fruit size, high juice content, and fibre-rich taste that rivals Alphonso when naturally ripened. It is a regular bearer, especially suited to coastal regions.\u003c\/p\u003e\n\u003ch3\u003eGrowing Conditions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e More than 6 hours of direct sunlight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Well-drained, fertile soil rich in organic content; ideal pH 6.5-8.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClimate:\u003c\/strong\u003e Tropical and subtropical; ideal temperature 26-35°C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePlanting \u0026amp; Spacing\u003c\/h3\u003e\n\u003cp\u003eGrows well in the ground or in a pot of at least 25x25 inches. Best planting time is June-July (low rainfall areas) or October-November (high rainfall areas).\u003c\/p\u003e\n\u003ch3\u003eCare\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Water when the topsoil (2-3 inches) feels dry; maintain moisture near the root zone during flowering, but stop watering 30 days before harvest to protect sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFertilizer:\u003c\/strong\u003e Organic fertilizer once a month for the first year; 2-3 times a year (or before flowering) after establishment. Higher nitrogen needs when young, more phosphorus\/potassium once fruit-bearing begins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePruning:\u003c\/strong\u003e Minimal; remove only damaged branches after transit or seasonal die-back.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFruiting \u0026amp; Harvest\u003c\/h3\u003e\n\u003cp\u003eFlowering starts November in South India (February-March in North India), taking 100-150 days from flower to fruit. Edible fruiting typically begins around 2-3 years after purchase for grafted plants, with harvest season running March to mid-August.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNote: This listing ships a young nursery plant, not a fruiting tree. Time to first fruit and yield vary by climate, care, and region — we don't promise a fixed timeline. Mango tree sap can cause mild skin irritation in sensitive individuals (same plant family as poison ivy) — handle pruning cuts with care. The fruit itself is completely safe to eat.\u003c\/em\u003e\u003c\/p\u003e","brand":"PlantsGram","offers":[{"title":"Default Title","offer_id":45554291277959,"sku":"PG-FRUIT-MANGO-PEDDARASAM-01-P1","price":1020.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0756\/9984\/7303\/files\/Mango-Pedda-Rasam-Grafted-3_1.webp?v=1787753022","url":"https:\/\/plantsgram.com\/products\/mango-pedda-rasam-grafted-fruit-plants-tree","provider":"PlantsGram","version":"1.0","type":"link"}